A wine thats almost juicy with blackberry notes and hints of chocolate, enjoy this wine any night of the week with lamb chops or grilled chicken breasts with lots of lemon butter.

Created by wine specialists from eleven different countries, this innovative brand aims to bring together the worlds best drops under a single, distinctive, quality mark - the woolly red sweater of Tussock Jumper. This Tempranillo has the aroma of black wild fruit like blackberry and mulberry. The palate is soft, silky and well balanced with a full lingering finish. best served at room temperature and your favourite pizza.

Created by wine specialists from eleven different countries, this innovative brand aims to bring together the worlds best drops under a single, distinctive, quality mark - the woolly red sweater of Tussock Jumper. Delicate flavors of red and blackberries with floral notes. Beautiful and long on the palate with aromas of crushed black fruits and jam.

Created by wine specialists from eleven different countries, this innovative brand aims to bring together the worlds best drops under a single, distinctive, quality mark - the woolly red sweater of Tussock Jumper. This malbec is bright in colour, reflective of the fresh red fruits and plum notes that are complimented by its gentle tannins. Best served with grilled vegetables, meat dishes, pasta or cheese.

Wynns John Riddoch Cabernet Sauvignon is the icon Coonawarra Cabernet Sauvignon. Named after Coonawarra pioneer, pastoralist and parliamentarian, John Riddoch, this Cabernet Sauvignon is sourced from the very best of Wynns vast planting in Coonawarra and it only made in the years that best express Wynns strive for excellence. Arguably richer and more complex from comparable styles in the region, John Riddoch Cabernet is highly sought after and extremely limited.

Since the 1960s Marrenon have been a noteworthy producer in the Rhone Valley and Provence. Their repuation is based on the greatest respect for the environment, innovation and "the terroir, always the terroir!" The Marrenon moto of "Pleasure by Nature" is indicative of their approach to the growing and making of wine. This 100% pinot noir (IGP- Mediterranean) is described by the winery as (having) "an intense nose of black cherry, jammy and toasted hazelnut. On the palate, the attack is of a beautiful smoothness which is prolonged by an explosion of fruit, fine and very pure, which fills the mouth, in concert with a light tannic structure. Carried by its freshness, this dominance of very ripe, slightly kirsch cherry flavour stretches in length, then evolves into notes of toasted hazelnuts on the palate."

Our Pinot Noir brings aromas of dark cherry, cassis and mocha notes in a deep hue. Followed by rich flavours, lovely oak charm and a hint of salt.

The Barossa Valley is one of the oldest wine regions in Australia. Renowned for its big Shirazes, this wine won't disappoint. Two Churches is full of plum and spice leading to a warm finish that is well-rounded and makes for very enjoyable drinking. A wonderful match to a meaty lasagna.

Cape Mentelle's Cabernet Sauvignon under the guidance of Rob Mann has become one of Australia's most prestigious Cabernet's. Sourced from what many believe to be the true home to Cabernet in Australia, the Margaret River, Cape Mentelle produce a wine that has a plush full-flavoured palate of concentrated blackcurrants and mulberries with a minerally spine. Richly textured and vibrant the palate finishes long with fine yet firm gravelly tannins. A superb candidate for some medium to long term cellaring.