$50 to $100
Penfolds Bin 128 Shiraz
One of the benchmark wines to come out of the Coonawarra, the Penfolds Bin 128 is a delightful cool-climate shiraz. Matured in French Oak, with flavours of white pepper and floral spice, the 2014 Bin 128 is a rich and full-bodied Shiraz.
Jean-Baptiste Souillard Crozes-Hermitage
Mount Pleasant Mountain B Dry Red
Paringa Estate Estate Pinot Noir
Chateau Lilian Ladouys Cru Bourgeois Exceptionnel
CHATEAU LILIAN LADOUYS Cru Bourgeois Exceptionnel, St-Estephe
Domaine de la Mordoree Cuvee de la Reine des Bois
DOMAINE DE LA MORDOREE Cuvee de la Reine des Bois, Chateauneuf-du-Pape
Parker Coonawarra Estate Terra Rossa First Growth
This intense, gorgeously scented, rich and voluminous Cabernet blend is typified by mocha, espresso, blackcurrant, truffle aromas, savoury new oak and fine-grained tannins. The Cabernet Sauvignon dominant Terra Rossa First Growth, with a small proportion of Cabernet Franc is made along traditional Bordelais lines with extended maceration and maturation in a combination of tightly-grained new and used French oak for 20 to 24 months.
Majella The Malleea Cabernet Shiraz
The Malleea (an aboriginal word for 'green paddock') is a very fine exapmle of the classic Australian Cabernet/Shiraz blend. The 2008 is rich, dark magenta in colour, with ripe plums, spice and vanillin oak on the nose. The palate is like a complex fruit cake with layers of fresh berries, black olives and hints of chocolate.