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Sevenhill Cellars Estate Grown Inigo Clare Valley Grenache
Come savour pure, delicious 91pt Sevenhill Inigo Grenache from vines planted in the 1920s, without a hint of oak. Fresh aromas of strawberries, raspberries, cherries and a nice of cinnamon draw you in, leading to a pretty, finely detailed palate showcasing juicy fruits helmed by tart acidity. Another example of why Aussie Grenache is on the rise. "This is super-pale in the glass, and sets off with a magenta hue. Absolutely vibrant aromas, pretty and fresh; a cascade of pink fruit tumbles over itself to waft toward the nose. The palate is detailed, fresh and pretty, without the muscular, billowing density that grenache can achieve. A fine-boned wine that speaks of sumac strawberries, raspberry Freeza icypole, rhubarb pie, salted licorice and blackcurrant pastille... 91pts" (Erin Larkin, Halliday Wine Companion).
Paxton AAA Shiraz Grenache
Shiraz and Grenache blend beautifully in many of the warmer parts of South Australia. This AAA is Paxton's 9th release, crafted similar to a Rhone-style wine yet it is packed with Au's Terroir. Bright with juicy red berry fruits and spices on the palate with well integrated oak and tannins, giving this wine a remarkable lengthy finish.
Zonte's Footstep Splitting Hares Tempranillo Grenache
Le XV du Président
Le XV is known to thousands as our ‘King of the Big Reds’. It owes its intensity to Grenache from vines, some over 100 years old, that grow on the rocky slopes of the Pyrenean foothills in the Montagne Noire and yield only tiny quantities of grapes. Le XV also benefits from the painstaking care of self-confessed southern French wine aficionado Mark Hoddy, whose draconian selection process sees him earmark in advance every vineyard he intends to harvest and micro-manage every stage of the winemaking. This takes time, but you can taste the result in every delicious glass! Richly textured, with layers of ripe bramble fruit kept smooth by warming alcohol and soft, ripe tannins, this is a red to enjoy with roast lamb, steak or a hearty stew.
Kilikanoon Baudinet Blend Clare Valley Grenache Shiraz Mataro
Dowie Doole DD McLaren Vale Shiraz Grenache
Dowie Doole was founded in 1995 by Drew Dowie and Norm Doole, and grew under winemaker and managing director Chris Thomas. The estate has vineyards in two of McLaren Vale’s most prized sub-regions Blewitt Springs and Tatachilla and produces very impressive reds. “A 65/35% blend, crushed and destemmed, cultured yeast, 10-15 days on skins, matured for 12 months in 80% American and 20% French oak (40% new). Bright colour; as powerful and complex as the vinification would suggest. It’s luscious, yet distinctly elegant. Representative of a new generation, but also ex this great vintage... 95pts. Great Value” (Halliday Wine Companion, James Halliday). To 2037.
Grenache Blends Dozen
This delectable 6-pack features silken, juicy and supple Grenache blends from Angas & Bremer, Clarence Hill, Drop Zone, Taltarni, Tamburlaine, and a Gold medal-winner from Purple Hands Wines. Fantastic value at just $18.50 a bottle Snap it up now and save $106!