Fermented at very low temperatures, this is a beautifully balanced sake with aromas of Apricots and steamed rice. Great with griled pork or ocean trout and mash potato

Made with real Yuzu juice, it shows some cloudyness with the pulp.Shake before serving chilled or over ice

Amanoto roughly traslates as 'Door of Heaven'. This is their flagship sake, very elegant and fragrant. Has a subtle sweetness with a hint of cheery blossom. Limited