McWilliam's Hanwood Estate 10 Year Old Grand Tawny

This Tawny shows how good Australians are at making affordable fortified wine. With dried fruit flavours and dusty all-spice, its an after dinner treat.

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Penfolds Club Reserve Classic Tawny

A classic South Australian Tawny Port by Penfolds that has an average age of 5 to 10 years before release. Rich flavours of dark berry with a balance caramel sweetness.

Cockburn's Fine Tawny Port

Cockburn's Fine Tawny Port is sourced from fruit grown in the lower Douro region that produces a lighter, more fragrant style of fortified wine. Losing a touch of its colour during maturation in oak, the tawny takes on flavours of butterscotch and a nice nuttiness. Perfect as an after-dinner dessert wine, or chilled down and served with an array of fine nuts such as almonds and walnuts.

De Bortoli Premium Old Tawny

For more than 20 years De Bortoli have offered bottle quality wines in the convenience of a cask. Here is the Old Tawny that is deep tawny brown in colour with a nose of complex mocha and rancio. The palate has an attractive nutty flavour with a complex aged complexity.

McWilliam's Royal Reserve Tawny

This is a sweeter simpler style Tawny, quite fruit forward, lighter in style.

McWilliam's Cream Tawny

A lighter ruby fortified wine, made in a rancio style, sweet fruity and finishes with a slight creamy texture.

Galway Pipe 12 Year Old Grand Tawny

Port lovers have known about the quality of Galway Pipe for decades and with an average age of twelve years that gives this iconic tawny luscious flavours of fruitcake and raisin, it's balanced nicely by nutty rancio characteristics.

Tyrrell's Special Aged Tawny

Tyrell's Special Aged Tawny is a great choice of fortified wine for after dinner indulgence. Lighter in colour than other fortified wines, this tawny hits the palate with a complex mix of fruity flavours, with plenty of sweetness that'll linger for longer.

Hip Sip Tawny

Hip Sip is matured in old oak barrels, which integrated well with the ripe berry fruits and generous mouth fill on the palate. Its is blended skilfully across a number of vintages to obtain the optimum colour and complexity in taste, sweet and nutty. Ideal as after dinner nips or with cheese platters.

Grant Burge Aged Tawny

Made from a blend of Grenache, Mataro and Shiraz which have been matured under the Solero system using oak quarter casks. Grant Burge Aged Tawny is complex and nutty with a rich lengthy finish.

Morris Liqueur Tawny

This wine has a complex bouquet of ripe fruit with some rancio character and a full middle palate with a clean dry finish and lingering fruit flavours.