Brown Brothers Patricia Chardonnay is an elegant style balancing natural acidity with intense fruit flavour. Named in honour of Patricia Brown, the fruit for this exceptional white wine consists of 57% from the Brown Brothers Whitlands vineyard and the balance from Coombe Farm vineyard located in the Yarra Valley. The Yarra Valley experiences cool ripening conditions just like the Whitlands vineyard. The vineyard selection contributes to a tight style with wonderful fig and mealy characters typical of a cool climate Chardonnay.

Smooth, velvety and packed with notes of sweet strawberries blended with cream

Smooth, Velvety and packed with notes of ripe mangoes blended with cream

Intensely aromatic and incredibly fine and silky textured. An intense orange tea character is beautifully underpinned by savoury gamey notes with touches of cinnamon and anise

Mt Tabor Chardonnay preserves the natural aroma and flavour of the grapes. Its the wine of choice for those seeking a quality wine at a great value. A bottle of Mt Tabor is always suitable for opening. Simply click on the Click & Collect Icon and type in your postcode for your nearest store with availability.

A classic Peninsula Chardonnay with richness and complexity and underlying elegance. Peach and tropical fruit aromas combine well with nutty creamy oak and the palate is full flavoured and long.

A fine and quite flinty modern expression of Margaret River Chardonnay. Finer and leaner it might be in some ways, but the unmistakable power and persistence of the region still triumphs. Complex mealy grapefruit and roasted nut characters on the nose, and a deep and richly intense palate power through to the finish.

Created in 1962, Penfolds Bin 128 is a regional wine that reflects the unique climate and growing conditions of South Australia's Coonawarra district and the relatively elegant style of cool climate Shiraz. From the 1980 vintage, French oak replaced American, highlighting the pepper, spice and floral characteristics that define this style. Since the mid-1980s, a greater attention has been paid to fruit ripeness, resulting in a wine that is fuller in style and structure.