Fragrant ripe blueberry fruit aromas plus pepper, mushroom & toasty oak. The palate shows dark fruits & liquorice intermingled with toasty vanillin oak notes, preceding a long lasting, pepper & spicy tannin finish. The medium weight but firm structure & fruit vibrancy of this wine ensure it has many possible food matches.

Gentle aromas of lime, white nectarine, light toastiness. The palate is crisp, with good acidity and a decent body. Vaguely reminiscent of Chablis.

Colour Natural deep-dark plum. Aroma Sun-warmed, black-skinned plums, crushed blackberry with neatly seasoned support from fine French oak. Palate Excellent shiraz styling with a sense of purity – comfortable, generous flavours that reflect the introductory summer fruit and berry aromas without being over-ridden by oak or heavy-handed winemaking. Beautifully balanced and even, deliciously long and satisfying.

Bright ruby/ crimson colour with purple hue. Mild and aromatic bouquet of summer pudding with floral wafts. The medium bodied palate is ripe and smooth, lead by dark Satsuma Plum flavour along with delicious juicy ripe Mulberries and comforting Cinnamon spice with a hint of cedar oak. It has a crisp line of acidity that finishes with a lingering embrace of peppery warmth. Though it will drinks well now, it should cellar for 5 to 7 years. Its versatility means that it can be paired with virtually any food, but perfect with pan-fried duck breast, crispy pork or roasted vegetables.

Soft stone fruit aromas greet the nose. The palate is elegant and rich with harmoniously in tegrated subtle oak characters. Flavours of peach, nectarine and rockmel on flow through to a balanced, delicate finish.