Well known for his Barossa Valley Red wines, Kym Teusner is equally at home producing lifted aromatic white wines from hand selected vineyards high in the Eden Valley. His The Empress Riesling comes from a block near Keyneton (about 400m above sea level) and from the Southern Eden Valley adjacent to the High Eden. Both parcels are handled differently with the Keyneton handled oxidatively to had textural notes and shape and the Southern fruit kept clean to offer racing acidity and vibrant citrus notes. A perfect balance.

Rich, limey and dry, this is classic Barossa Riesling from Barossa winemaker Peter Kelly. You be hard pressed to find such a stunning Riesling at this price. Bronze Medal, Royal Sydney Wine Show.

Beautifully structured with enticing aromas of citrus blossom and perfume. A complex palate showing flavours of lemon and lime with a crisp and fresh finish.

Yalumba has a proud history as Australia's oldest family-owned winery and their continuing quest for quality shines through in all their wines. This light and fresh example of Riesling is a delicate and citrus driven white, that entices you back, glass after glass.

This may be the best-value single vine wine in the country. The cooler climate wine is energetic and precise, rippling with zesty citrus and a bit of blossom, a dusting of talc and sprinkling of lemon thyme. It is a textbook Eden Valley Riesling.

Leaning towards a fuller traditional style of Reisling, this wine by Hardys blends the fine lemon-lime and mineral tightness of Clare Valley fruit, with the expressive and juicy fruit flavours of Tasmania. The resulting blend creates a balanced wine that expresses lifted citrus fruit tones over a lengthening mineral and acid structure completing the full-flavoured profile of this 2015 wine.

A hint of oiliness coming through and subtle secondary characteristics of honey. There is fresh, lovely round Riesling fruit, great texture and a searing, limey finish. An absolutely gorgeous Riesling from the superstars at Peter Lehmann.