Soft stone fruit aromas greet the nose. The palate is elegant and rich with harmoniously in tegrated subtle oak characters. Flavours of peach, nectarine and rockmel on flow through to a balanced, delicate finish.

Classic Adelaide Hills style with powerful nectarine, citrus and white peach fruits with a touch of spicy oak. Originally the Morgan's label was based around a single vineyard high in the Adelaide Hills near Lenswood, but is now a regional blend, picking out the best of the Hills. Chardonnay and Sauvignon Blanc is the focus, but with the occasional spicy Shiraz for good measure.

COLOUR Pale straw with a green tinge NOSE Fragrant white peach and citrus notes with pear and subtle nougat nuances. PALATE Medium-full bodied palate with flavours of stonefruit, zesty grapefruit and citrus blossom complemented by a creamy texture from lees influence. The fine, delicate acid line provides a mineral framework for the wine and allows the fruit flavours to linger through the long finish.

Gentle aromas of lime, white nectarine, light toastiness. The palate is crisp, with good acidity and a decent body. Vaguely reminiscent of Chablis.