The best
  • red wine
  • white wine
  • champagne
  • rosé
  • whisky
  • spirits
  • beer
deals in Australia

Midday Somewhere tracks Australia’s top retailers to help you buy your favourite drinks at rock bottom prices.

Join for free How it works

Sparkling & Champagne

Moet & Chandon Grand Vintage Rose GB

Grand Vintage Rose 2008 is a floral and fruity wine with floral notes of rose and hawthorn, with botanical nuances of boxwood and lime zest followed by fruity, fresh notes of raspberry, cherry and blood orange.

Champagne Egly-Ouriet Ratafia

Pierre Gimonnet & Fils Fleuron Blanc de Blancs

Grand Crus, especially Cramant and Chouilly are always dominant in this blend, but anyway, Cuis 1er cru is always essential to sign the fresh and delicate "Pierre Gimonnet & Fils' style". A great wine is a balanced wine between structure, fruit, elegance and finesse, freshness and minerality. The champagnes of Pierre Gimonnet & Fils are intricately assembled by masterful hands exclusively from enviably positioned and painstakingly tended old vines. Every cuvee sings its aspiration of 'precision, purity and minerality', each speaking articulately of its place in the northern Côte des Blancs through expressive, chalky minerality, without one molecule of detailout of place. With high-strung tension, crystalline structure and rapier-sharp precision, these are blanc de blancs champagnes charged with an energy that will sustain them long indeed. They represent some of the best-value apéritif champagnes of all. The Champagne Guide 2016-2017, Tyson Stelzer www.tysonstelzer.com

Dom Pérignon Brut Vintage

Dom Pérignon is the most famous Champagne in the world, and for good reason. The bouquet sparkles with delicate fresh violets in a setting of white peaches. The soft delicate flavours continue while the senses are tickled by the most delicate of fine bubbles. Though this is such a fine delicate wine, the complexity is astounding, along with its length. Stunning.

Champagne Larmandier Bernier Latitude Blanc de Blancs ( ) (Base 18 Disg. Sept ) Non-Vintage

Veuve Clicquot Brut Rose Non-Vintage

Over 200 years ago in 1818 Madame Cliquot invented the first known blended rose champagne. Blending parcels of red-wine grapes created a stronger rose. Today, cellar master Domonique Demarville continues to sources red wines from the most sought after vineyards in Champagne to maintain the bold style that Veuve is known for. Champagne expert Tyson Stelzer agrees noting that "this is a lesson in what a difference 12% red wine can make in a blend, particularly in the hands of one of the finest red wine outfits in all of Champagne". Appealing vibrant strawberries, red cherries and red apples. Pinot noir takes a confident lead in a full mid palate which coasts to a long lip smacking finish.

Moet & Chandon Rose Imperial GB Non-Vintage

20 to 30% of which from specially selected reserve wines to enhance its intensity, subtlety and constancy. Intensity & roundness: the juicy and persistent intensity of red fruits: strawberry, raspberry and redcurrant. The fleshiness and firmness of peach. The freshness of a subtle menthol note.

Champagne Taittinger Sec Nocturne Non-Vintage

APPEARANCE: The body is pale yellow in colour with shimmering highlights. The bubbles form a delicate ring of fine foam. AROMA: The subtle and delicate bouquet reveals the delightful aromas of yellow peaches and dried apricots. The entry is smooth and creamy, yet very crisp. PALATE: The palate gives way to flavours of raisins and fruits in syrup. The long and smooth finish is distinctively sweet and full of flavour. A mature, rich and round wine, Nocturne is also exceptionally smooth and creamy.

Pol Roger Brut Rose Vintage

Champagne Taittinger Brut Millésimé

AROMA: A vivacious, fresh nose offers aromas of hawthorn, grapefruit and pear. PALATE: The palate is crisp and wonderfully precise. Marked by citrus fruit, it offers an excellent balance of structure and finesse. The complex finish is elegant and long.