Australia's most prestigious single vineyard icon, Henschke Hill of Grace's provenance from this small Eden Valley patch makes it the ultimate statement or rare gift. Stephen and Prue Henschke continue the tradition that is their family legacy with utmost class and ingenuity as can be tasted in this remarkable single-vineyard shiraz.

Penfolds Max's Shiraz is a tribute to former Chief Winemaker, Max Schubert, a legend in Penfolds history. His constant pursuit of excellence paved the way for those who followed in his footsteps, growing the brand's status and heritage in the process. Fruit-driven and generous in flavour, this fine red has a contemporary, persistent palate with subtle tannins leading to a soft, oak finish.

Colour Natural deep-dark plum. Aroma Sun-warmed, black-skinned plums, crushed blackberry with neatly seasoned support from fine French oak. Palate Excellent shiraz styling with a sense of purity – comfortable, generous flavours that reflect the introductory summer fruit and berry aromas without being over-ridden by oak or heavy-handed winemaking. Beautifully balanced and even, deliciously long and satisfying.

The two vineyards that produce the Radford Dale's Flagship Syrah are both planted on granite & clay Koffee Klip soils on the Helderberg slopes; one with 360 degree views over Table Bay (West Coast), False Bay (South Coast) and the backdrop of the jagged Helderberg peaks, the other facing directly over False Bay to the South & South East. Because of the hilly terrain these vineyards are planted on various aspects, but mostly South and South-east facing slopes. Because of the topography of the area, these vines are quite exposed to the cooling South easterly winds during the summer and this brings cool air in from over False Bay that moderates daytime temperatures.

This Two Hands Shiraz is full bodied but very buoyant. Bright flavours are lifted and accented by notes of fresh blue and blackberry with hints of plum. Creamy complexity through the palate adds depth and interesting texture. Palate has great depth and a coating nature but doesnt feel heavy. Tannins start mid-palate and leave a lovely rolling chewy nature. Spicy through the finish with vanilla and sweet baking spices.