VERY EARTHY, NUTTY WITH INTENSE DART FRUIT AROMATICS Satisfy your senses with this beautiful and delicious whisky. The inherent maltiness of the whisky blends seamlessly with the sweetness derived from the port barrel, creating a harmonious balance. A delightful mix of raisins, plums, and blackberries, with a toffee undertone reflecting the Tawny Port influence. Complex layers work together to deliver a truly beautiful drop. Indulge in this full-bodied whisky and relish the Dark fruit compote complemented by layers of caramel and molasses. The result is a symphony of flavours that unfolds with each sip, offering a rich and rewarding experience for the discerning palate. Whether enjoyed neat or with a drop of water, this whisky is a testament to the artistry of cask maturation; complex layers work together to deliver a truly beautiful drop. Appearance:The Australian Whisky aged in Tawny Port barrels presents a deep, inviting mahogany hue. Its rich colour hints at the extended interaction with the fortified wine barrels. Swirling the glass reveals thick, slow legs, indicating a full-bodied and robust texture. Nose:The nose opens with an enticing blend of dried fruits and sweet oak. A symphony of raisins, figs, and dates mingles with luscious toffee sweetness, reflecting the influence of the Tawny Port casks. Undertones of vanilla and a hint of nutmeg add complexity, creating an indulgent and sophisticated bouquet. Palate:Upon the first sip, the whisky imparts a velvety and decadent experience on the palate. Dark fruit compote, including plums and blackberries, takes centre stage, complemented by layers of caramel and molasses. The whisky's inherent maltiness intertwines seamlessly with the port-derived sweetness, creating a harmonious balance. Subtle traces of oak tannins provide structure and depth to the palate. Finish:The finish is long and memorable, gradually transitioning from the fruity sweetness to a warming, lingering embrace. Notes of dark chocolate emerge, accompanied by a delicate hint of espresso, contributing to the complexity of the whisky. The interplay between the whisky's inherent richness and the port barrel influence leaves a lingering sweetness that invites contemplation. Mouthfeel:The mouthfeel is opulent and full-bodied, coating the palate with a velvety texture that enhances the overall drinking experience. Integrating Tawny Port characteristics contributes to a luxurious sensation, inviting enthusiasts to savour the whisky slowly and appreciate its nuanced layers. Overall Impressions:This Australian Whisky aged in Tawny Port barrels is a captivating expression that marries the robust qualities of the whisky with the luxury of fortified wine casks. The result is a symphony of flavours that unfolds with each sip, offering a rich and rewarding experience for the discerning palate. Whether enjoyed neat or with a drop of water, this whisky is a testament to the artistry of cask maturation, delivering a memorable journey through the marriage of malt and port influences. Alcohol: 40% v/v Volume: 700 mL.

Cockburns 10 Year Old Tawny has a bright tawny red colour. On the nose lively candied fruit aromas, combine with toffee, caramel and honey. On the palate beautifully rounded, with delicious mature dried fruits and hints of walnuts and almonds, exquisitely mellow and a long luscious finish.

From the grand masters in Port comes Taylor's 10 year old tawny from Portugal. It is derived from maturation in 630 litre casks and is noted for its delicate wood notes combined with gentle scented, sweet ripe red fruits. Displays lovely fresh lemon, spice, floral and caramel notes with a hint of honey. Drier than typical Aussie tawnies, but very enjoyable with power and a very long finish.

This Classic Port Cask Scotch Whisky is a new addition to the Glen Moray Single Malt Family. It has the perfect combination of rich wine flavours with vanilla oak notes because it is matured from the finest American oak barrels then matured for another 8 months in Port pipes. This Whisky is specially selected by the master distiller due to the fact that it is well balanced and full of character.

A perfect gift for the Golfer! It can make a great gift for golf enthusiasts or as a decorative piece for someone's office, study, or golf-themed room. This bottle is filled with a rich Chocolate Port made from grapes and fortified with brandy and Belgian Chocolate, vanilla, and caramel flavours. Serve chilled or pour over vanilla ice cream.

This unique gift is for the connoisseur of fine things. Filled with 700mL of a smooth blend of oak matured Tawny Port and dark Belgium chocolate Australian-made Liqueur and presented in our signature Flaschengeist Decanter, this makes a great birthday, thank you, or special occasion gift. When you have finished your delicious liqueur, all is not lost. Reuse your empty bottles and get creative. Our decanters make for beautiful centerpieces, mancaves, bar collectibles, and wherever your imagination takes you.

Cockburn's celebrated their 195th birthday in 2010, a testament to the longevity and prestige of this iconic Port producer. Their Quinta Vintage Port is made from grapes not only from a single harvest, but from an individual estate or