Over 200 years ago in 1818 Madame Cliquot invented the first known blended rose champagne. Blending parcels of red-wine grapes created a stronger rose. Today, cellar master Domonique Demarville continues to sources red wines from the most sought after vineyards in Champagne to maintain the bold style that Veuve is known for. Champagne expert Tyson Stelzer agrees noting that "this is a lesson in what a difference 12% red wine can make in a blend, particularly in the hands of one of the finest red wine outfits in all of Champagne". Appealing vibrant strawberries, red cherries and red apples. Pinot noir takes a confident lead in a full mid palate which coasts to a long lip smacking finish.

Veuve Clicquot is widely regarded as one of the great Champagne houses. A pioneer in Champagne, Madame Clicquot's legacy can still be tasted in every bottle of Veuve. The Vintage by Veuve is a typically generous and full-bodied style of Champagne with all the toastiness and notes of brioche lover of Veuve have come to expect.