Château Latour à is an unclassified producer yet amongst the great crus of the Pomerol appellation. The excellent 1982 vintage has produced a Latour à for the ages. Still retaining structure in its maturity, the nose exerts dark fruits, herbs and subtle spice leading to the elegantly balanced palate.

A.T.Richardson Hard Hill Road Close-Planted Shiraz Grampians Sourced from close-planted blocks in the Hard Hill Road vineyard in Great Western, this wine is made to show the Grampians intensity and denseness. These Shiraz grapes were vinified in small batches and fermented with a portion of whole bunches. The fermenters are hand-plunged twice a day, and once the fermentation is complete, the wine sits on skins for another month or so before pressing. The wine then rested in French and American 500L puncheons for up to 18 months. Intense in its youth, the Close-Plante Shiraz has the balanced and structure to be cellared for decades.

Mount Pleasant Mountain A Medium Bodied Dry Red, Hunter Valley The Mountain Range wines pay homage to Maurice O'Shea's talent as a master blender. He had an astounding ability to make and recognise small unique parcels. And depending on what style they were, light-bodied, medium-bodied or full-bodied, O'Shea gave each of them different code names: Mountain C, Mountain A and Mountain D.