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Baily & Baily Jump 'n' Jive Shiraz Viognier - Related products

Paul Jaboulet Aîné Crozes Hermitage Domaine de Thalabert

'The finest vintage to date, better even than the stellar 2010, the 2015 Crozes-Hermitage Domaine De Thalabert is a gorgeous, deep, layered and incredibly satisfying Crozes. Blackcurrants, olive tapenade, truffles and earthy notes all emerge from this full-bodied, gorgeously textured and seamless 2015. With fine tannin and no hard edges, it can be drunk today or cellaring for 15-20 years.' Jeb Dunnuck

Cave de Tain Saint Joseph Grand Classique

A delicious Syrah developed from hand picked grapes of vines planted on terraces of granitic sand in Northern Cotes-du-Rhone. Flavours of black fruits and morello cherry are abundant and match fantastically with red meats, game birds or unpasteurized milk cheeses. A true delight.

M Chapoutier Monier de la Sizeranne Hermitage

The La Sizeranne displays a similar deep ruby/purple-tinged colour in addition to sweet aromas of raspberries, black currants, smoke, gun flint and spice. This full-bodied, well-made wine reveals outstanding richness, purity and overall balance.

Domaine Auguste Clape Cornas

'The Cornas of the vintage is Clapes 2012 Cornas. An incredible effort, its inky purple/black colour is followed by spectacular aromas and flavours of black raspberry, graphite, beef blood, iron, cedar and white pepper (among other things). This is Cornas at its finest, with insane aromatics, full-bodied richness and massive concentration, yet at the same time staying elegant, seamless and gorgeously pure. Its more approachable than the 2010, but should still need 3-4 years of cellaring and have two decades of longevity. - 98 Points |Robert Parker's Wine Advocate. Limited Stock | Available in selected stores only.

Guigal La Mouline Côte Rôtie

Guigal are one of the cornerstones of the Côte Rôtie appellation after Etienne Guigal founded the estate in 1946, tending vines that have produced world class wines for over 2,000 years. The 2005 Côte Rôtie is a blend of 89% Syrah and 11% Viognier is a truly remarkable wine from vintage that was considered difficult by many. That is impossible to tell when enjoying a bottle of this 100 Robert Parker pointed Côte Rôtie that is voluptuous and complex. Still tightly wound and a little shy, the 2005 will age easily for 20+ years which should be considered mandatory.

Guigal La Turque Côte Rôtie

The 2001 La Turque is a vineyard-designated wine from a parcel inside the lieu-dit Côte Brune. It is a blend of 93% Syrah and 7% Vigonier. Meaty and rich, laced with Asian spice, espresso, blackberries, and cherry. An earthy, powerful, tannic wine with a long, heady, rich finish. Give it at lease 2-5 years in the cellar, and drink before 2040. One of the finest wines in Dan Murphy's Cellar Release Range.

Cave de Tain Crozes-Hermitage Grand Classique

A beautiful Syrah from the Northern Rhone Valley, full of intense black fruits, savoury flavours and elegant tannins. Best paired with cold cuts, local sausages or a cheese plate.

Guigal Côte Rôtie Brune et Blonde de Guigal

Barokes Bubbly Rosé Bin 382

Barokes Bubbly Rosé Bin possesses medium texture and flavour. Delivering fruity mouth sweetness and characters of strawberry, currant and straw. Crimson pink in colour with a ripe bouquet of currants and gentle citrus.

M Chapoutier Le Pavillon Ermitage

Chapoutier Le Pavillon Ermitage should be considered the perfect Hermitage wine. Reminiscent of the 1991, the 2006 Le Pavillon has a wonderful opaque colour of dark purple with a brilliant nose of smoky oak, cassis and truffle. In the mouth the wine truly sings with remarkable flavours of licorice, blackberry and intense dark cherry. The tannin precision and length of acid are truly exceptional and will help this behemoth of a wine cellar up until the 2040s!