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This Pinot comes from the McCutcheon vineyard. Typically elegant with characteristic earthy, spicy, red fruit and berries, undergrowth and autumnal leaves; it is a controlled wine, poised and restrained.

The 864 range of wines by David Bicknell at Oakridge showcase the very best vineyards at the disposal of this talented winemaker. The 864 Syrah is sourced from a vineyard that is located at the foot of the Warramate Hills at Coldstream and face due north, taking full advantage of the cool Yarra Valley sunlight. The soils are built on grey-loam alluvial with both high clay and ironstone content. This results in a Syrah that displays a bright purple colour in the glass which is followed up with aromas of ripe red fruit and subtle anise. The palate has a core of sweet Shiraz fruit showing red and black berries and a tannin structure that is both velvety and smooth.

Stonier are the pioneers of the premium region that is the Mornington Peninsula. This outstanding Pinot Noir displays pure elegance and complexity. Dark cherry fruit flavours are balanced by gamey undertones and a savoury finish.

Showing plushy red cherries and strawberries, followed by floral notes, forest floor and smokiness. On the palate it has velvety tannins and a perfect balance of fruit and secondary elements.

With access to some of Mornington Peninsula best single vineyard sites, Ten Minutes by Tractor's Wallis Pinot Noir is an example of the great depth and flavour the region can produce. Compared alongside the Estate Pinot, this wine is notably created in more of a savoury style. The flavours are precise and well defined with the palate tightly focused with fine and a little reserved tannin. The sweet-sour flavour combination makes a great food match with Asian cuisines.

Very bright colour; monolithic in proportion with more of everything, handled with great control; dark plum, bright cherry, allspice, game and charry oak intermingle for a heady mix of aromas; the palate relays this conviction with real depth and power on entry, and lightness returns as the flavours cascade from start to finish; needs much time, but will richly reward patience.

Tricia Byrnes and Kevin Bell from Hurley first planted vines at their Balnarring property in 1998 with the sole intention of creating three single vineyard pinot noirs. Their philosophy centres around respect of the environment as they see their most important role is viticulture. This is a luscious wine, smelling intensely of blueberries, dark plums, earth and cake spice. The palate is full and smooth with many layers of complexity enveloped in a rich, creamy texture. Ripe and generous but very well balanced, this is a classic Lodestone from an excellent vintage. As with the others, the oak here is classy and judicious.

Individual vineyard Pinot from the Kooyong estate - iron subsoils.