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Maison founded in 1785 : Heidsieck & Co Monopole is the 4th oldest champagne house. At the begining of the 20th century Heidsieck & Co. Monopole was one of the leading Champagne brands, a supplier by Royal Appointment of several European courts: King of Prussia and Emperor of Germany, the English Court, Swedish Court & the Court of Tsar Nicolas II. Heidsieck & Co produce Pinot Noir predominant Champagnes that please discerning consumers and lovers of great champagnes. In July 2010, bottles over 200 years old were discovered in a shipwreck in the Baltic Sea. Between 1825 and 1830, a cargo galley sank with more than 150 bottles of champagne from different brands on board, including Heidsieck & Co Monopole. In November 2010, oenologists who examined the cargo reported that the bottles included the oldest known vintages of the Heidsieck & Co Monopole brand. Heidsieck & Co Monopole Gold Top Brut Champagne 2012 vintage is light yellow in colour. The nose is smoky, leading to hints of roasted dry fruits and subtle hints of hazelnut. Similar to that of gingerbread and honey. A creamy and round palate with good length and fine acidity. This champagne is best paired with shellfish or fish in a butter or cream sauce.

Moët & Chandon’s vines grow on terroirs in the heart of the Champagne region, characterized by their unique geology and climate. Moët Impérial is the House’s iconic champagne. Created in 1869, it embodies Moët & Chandon’s unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity. Created from more than 100 different wines, of which 20% to 30% are reserve wines specially selected to enhance its maturity, complexity and constancy, the assemblage reflects the diversity and complementarity of the three grapes varietals, Pinot Noir, Pinot Meunier, and Chardonnay. Moët & Chandon Ice Rose Impérial is the first and only rosé champagne especially created to be enjoyed on ice. A new champagne tasting experience that brings together pleasure, freshness and the free spirit of summer time. The profile of each wine was meticulously chosen for its specific contribution to the assemblage. With a majority of Pinot Noir (45-55%) chosen for both the intensity of the fruit and the structural integration of the dosage, Pinot Meunier (35-45%) to add richness and middle notes of harmony and suppleness, with a small amount of Chardonnay for polished acidity and a refreshing finish. 20% to 30% of especially selected reserve wines round out the assemblage by enhancing its intensity, richness and consistency. Vivid pink with golden highlights and a vibrant, fruity bouquet with scents of fragrant red berries and cherries, nuances of fig and nectarine and an appetizing note of grenadine. The lucious palate combines sweetness and firmness. The sweetness reminiscent of berries disperses and becomes lighter, a harmonious balance of fruitiness and freshness with a deliciously bittersweet note of pink grapefruit to finish.

In 1911, Georges Bollinger’s British agent gave him the idea for the name Special Cuvée - “special” written the English way, without an accent. He thought the French expression “Brut sans année” was no match for such a subtle champagne… More than a hundred years later, the name of Bollinger’s key figure champagne still symbolizes both its expertise and its history. Special Cuvée is perfect shared among friends, for a simple and meaningful moment. It is the champagne we give to the people we love and who love nice things. To enhance its unique style, bouquet and aromas, Special Cuvée is best served between 10 and 12°C. You can enjoy Special Cuvée right away, or choose to age it in your cellar 60% Pinot Noir, 25% Chardonnay, 15% Meunier. Over 85% Grands and Premiers crus. Exclusive use of the cuvée.

Founded just before the French Revolution in 1785 by Florens-Louis Heidsieck, Heidsieck & Co Monopole is the original Heidsieck House and the 4th oldest Champagne house in the region. Delicate nose that opens with a scent of stewed yellow fruits (apricot, quince), enhanced by light notes of acacia and honey. Very long and fresh on the palate with notes of ripe fruit and candied lemon, embellished with slightly buttered pastry notes.

Founded by Edmond De Ayala in 1860, the House Ayala possesses a remarkable history, rooted in the visionary spirit that resonates with its melodious name from distant lands. The name Ayala appears almost serendipitous, intricately tailored for the village of Aÿ, where the House has proudly stood since its inception. Edmond De Ayala, an inquisitive and bold personality, consistently pursued the path less travelled. Vibrant with the essence of excellence and a spirit of adventure, the House of Ayala continues to be inspired by the indomitable founder who paved its way. In contrast to the prevailing French tradition of dosage, which exceeded 150 g/L during that era, Edmond De Ayala took a bold and audacious move by unveiling "dry champagne" in 1865, with a mere 21 g/L dosage. As a true pioneer, he possessed a discerning vision to revolutionize the Champagne landscape by introducing a drier style, which has created a profound impact to the modern world. Through bespoke craftsmanship, House Ayala employs a tailored approach, working with a diverse selection of crus to achieve the utmost balance and skilfully express the exceptional terroir surrounding Chardonnay, the house's emblematic grape variety. Champagne Ayala relentlessly pursues the finest raw materials from the Champagne region and currently boasts a palette of 70 crus, with 50 of them dedicated to Chardonnay. These crus are sourced from the most esteemed terroirs of Champagne. This remarkable diversity, a distinctive feature of the house, contributes to the complexity and vibrant aromatic freshness found in their blends. The house maintains 20 hectares of their own vineyards, situated in esteemed locations such as the Montagne de Reims, encompassing Aÿ Grand Cru and Dizy, as well as the Côte des Blancs, including Chouilly and Oger, both classified as Grands Crus. Additionally, they have vineyards in Champvoisy and Passy-Grigny in the Vallée de la Marne. With an unwavering commitment to pure expression of the raw materials, Champagne Ayala is transitioning their vineyards to organic viticulture and has obtained HEV and VDC certifications. The House consistently fosters trusting relationships with winegrowers and supports them in their environmental endeavours. Rosé Majeur embodies the refinement of AYALA champagnes. Chardonnay, the emblematic grape variety of the House, for the most part, brings freshness and finesse to this blended rosé, composed of 24 exceptional crus. When it comes to blending and vinification, nothing is left to chance. The Pinots Noirs, originating from the best crus on the Montagne de Reims, are handled here with emphasis on fruit rather than structure. Rosé Majeur is primarily a sweet treat, with a subtle dosage. The delicate notes arise from the red wine, added to the blend in a small amount. This still wine is elaborated exclusively from the Pinot Noir of Aÿ, a Grand cru characterized by the legendary generosity of its fruit. The low dosage, a trademark of the House, here underlines the beautiful freshness and elegance of a great rosé blend. Comprised of 51% Chardonnay 39% Pinot Noir 10% Meunier. It gets Ayala's trademark low dosage (just 6g/L) underscoring the beautiful freshness and fruit definition of this rosé blend. It's pale, light yet expressive. Brilliant, due to the high proportion of chardonnay in the blend. The notes of red gooseberries and raspberries, finishes lengthy and voluptuous owed to the 3 years on lees. Nose - Charming, Small Red Fruits, Flint Ayala Brut Majeur Champagne flavours of strawberry and red cherry, with flint and background bready character. Palate - Voluptuous, Smooth, Fresh Buoyant and expressive, creamy mousse delivering beautiful freshness, notes of red currants and raspberries. Finish - Persistent, Crunchy Fruit, Minerals Persistent flavours in the finish. From crisp vine peach to crunchy red fruits, with a pleasing bitterness and phenolic chew.

The Heidsieck & Co Monopole Rosé Top Champagne NV is a sparkling sensation that captures the essence of luxury and celebration. Crafted by the expert hands of one of the most prestigious Champagne houses, this rose champagne is a delightful blend of grapes, carefully selected from the finest vineyards. Founded in 1785, Heidsieck & Co Monopole is the 4th oldest champagne house. Heidsieck & Co. Monopole was one of the leading Champagne brands in the beginning of the 20th century, and was a supplier by Royal Appointment of several European courts: King of Prussia and Emperor of Germany, the English Court, Swedish Court & the Court of Tsar Nicolas II. Between 1825 and 1830, a cargo galley sank with more than 150 bottles of champagne from different brands on board, including Heidsieck & Co Monopole. In November 2010, oenologists who examined the cargo reported that the bottles included the oldest known vintages of the Heidsieck & Co Monopole brand. Behind Heidsieck's range they have preserved the excellence of grapes, guaranteeing the quality and finesse of their champagnes. For a number of years, Heidsieck & Co Monopole have crafted reserve wines used in the production of their vintages. These wines play an important role in the blending process for the vintages, representing more than half of their composition. This champagne is a blend of 20% Chardonnay, 10% Pinot Meunier and 70% Pinot Noir. With a luscious salmon pink colour and fine, persistent bubbles, this champagne exudes an aroma of fresh red berries, raspberries, wild strawberries and subtle hints of violet alongside other delicate floral notes. On the palate, it delivers a harmonious balance of fruity and floral flavours, underscored by a subtle minerality and a long, refreshing finish. Its fine, elegant flavours consist of small red fruits that dominate throughout with hints of raspberry and redcurrant. The mouth exhibits a delightful, freshness with a slightly tart finish. This light, vivacious champagne is a delicious rosé aperitif that comes in an elegant bottle with a stylish rose gold foil and a sleek design that embodies the spirit of modern luxury.

Founded just before the French Revolution in 1785 by Florens-Louis Heidsieck, Heidsieck & Co Monopole is the original Heidsieck House and the 4th oldest Champagne house in the region. The nose is floral with subtle hints of violet, followed by fruity aromas of wild strawberry and raspberry. Very fine and elegant on the palate, with a delightful freshness with a refreshingly tart finish.

Bright, golden hue with shimmering highlights. Fine, lively mousse with lingering threads of bubbles. The bouquet is open and rich yet also wonderfully fresh. It offers an explosion of ripe, delicate fruit with intense notes of yellow fruit (mirabelle plum) from the Pinot noir complemented by sweet citrus fruits (lemon meringue pie) and delicate notes of white flowers (jasmine) from the Chardonnay. The nose opens up to reveal autolytic characters and evolves towards smoky, roasted notes and freshly baked pastries. The palate is deep and dense with a big, well-structured backbone. The texture is simply mesmerising with its fleshy mouthfeel from the Pinot noir that coats the palate before giving way to an incredible saline freshness with a pleasant hint of bitterness. This wine combines the strength, intensity and power of the delectably ripe Pinot noirs which are balanced to perfection by the chalky freshness and density from the Chardonnay which forms the majority of the blend. Collection has all its warmth and generosity thanks to the perfect ripeness of the fruit harvested in the 2018 vintage, yet it is the freshness, energy and complexity of the 'Réserve Perpétuelle' created in 2012, as well as the texture imparted by the oak ageing, that extend and elongate the wines' body resulting in unrivalled finesse and persistence.

Dont miss this rare chance to secure a magnificent wine from a top producer thats in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you dont want to miss. Add it to your collection while you can.