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Deep Woods most vaunted red earned its place in the Langtons Classification in 2018 (7th Edition) after displaying consistent quality and demand for the required minimum ten vintages. It is one of those wines at the tip of the Margaret River spear - demonstrating the brilliance that continues to come from that corner of Cabernet Country. ...imbued with power and elegance, pure fruit definition, fine-grained tannins and integrated savoury oak. Classification VII (2018) Deep Woods Estates sustainable and minimal-intervention farming and new trellising systems to optimise exposure have brought the vineyard into the big time. Vinification on skins (12 to 22 days depending on the season) is followed by 16 to 22 months maturation in new (40%) and seasoned French oak barrels. An emerging classic. Shop All Deep Woods >

The Hay Shed Hill Block 2 Cabernet Sauvignon displays ripe berry aromas of brilliant intensity with underlying earthen nature along with typical characters well noted from Margaret River. There is a depth here that is hard to fault, in fact its downright breathtaking. The palate itself is quite substantial, even by Western Australian standards; displaying fully ripe, fleshy sweet fruit filling the mid palate with great palate extension driven by the ripe and mature tannin.

Inky dark red/purple in colour. The nose is redolent with rich plums, dark fruits and warm spices, layered and complex. The palate is plush and generous and exhibits amazing length with detailed tannin structure. This super fine structure frames mulberry and blackberry fruits that cascade across the palate with wonderful exuberance and persistence. James Halliday Winemaker Of The Year 2019.

The Reserve Cabernet Sauvignon is made from the finest parcels of fruit, hand-selected from the four blocks of cabernet sauvignon on our estate. The lushness of the mouthfeel and the depth of flavour is testament to the terroir of the site in the acclaimed sub-region of Wilyabrup. The structure of this wine will allow for cellaring for up to 20 years. GOLD | Sydney International Wine Show 2016. GOLD | Royal Melbourne Wine Awards 2014. GOLD | Perth Royal Wine Show 2014. Limited Stock | Available in selected stotes only.

Deeply coloured, with the classic bouquet of briar Cabernet and unmistakably Margaret River this wine has a rich and structured palate of some dimension and length.

Beautifuly crafted Margaret River Cabernet Sauvignon. With big names like Devils Lair, McHenry Hohnen, & Flowstone as neighbouring vineyards you can expect a lot from Arlewood Cabernet. Wine whisperer Stuart Pym has crafted this pure Cabernet Sauvignon loaded with dusty red cherry and blueberry flavours that hit all the right notes.

Deep purple red colour, the nose is aromatic and lifted with a briar-like quality. The palate is structured and tight but with no meanness or austerity. There is great length of flavour with a nice structured finish and a spade of good natural grape tannins.