Bright and fresh!! A vibrant, crisp, lively Sauvignon Blanc full to the brim with passionfruit, nectarine, gooseberry and blackcurrant flavours.

The MadFish range by traditional Margaret River producer, Howard Park, is one of great value and regionality. This Semillon Sauvignon Blanc blend is a Western Australian staple with gooseberry flavours along with real citrus zest lift and a cleansing back palate. But it is the complexity in this wine that is truly remarkable and something that isn't often seen in this blend.

Forester Estate Semillon Sauvignon Blanc is a clean, fruit driven wine style showing herbaceous, citrus and lifted floral characters distinct to Margaret River. Those fruit characters are expertly meshed with a long, pristine and lip-smacking acidity that draws out the length of flavour wonderfully. Drink now with good company!

Sauvignon Blanc Semillon is a classic signature blend of the Margaret River region. This wine has been carefully crafted to showcase the vibrancy and balance of Margaret River Sauvignon Blanc and Semillon. This is a wine of vibrant citrus and gooseberry flavours on the palate balanced by bright fresh acidity. The Brookland Valley Discovery range takes you on a journey through Western Australia's unique terroirs pairing them with varietals and blends that showcase the distinct characteristics of the regions.

Medium bodied, the lively palate offers freshly squeezed citrus flavours combined with passionfruit, thyme and spice. An easy drinking varietal with wonderful purity fruit driven, honest and lip-smacking with crisp acidity and a clean refreshing finish.

Cape Mentelle Sauvignon Blanc Semillon is delicate yet full, the palate is distinctively lemon and lime with subtle star anise, lemongrass and clove. Richness and weight are balanced with fresh acidity, giving direction and finesse.

This beautifully aged wine reflects the premium quality of the growing region of Bordeaux, in southern France, where these blends are called a white Bordeaux. Margaret River in Western Australia has a marked Mediterranean climate – fairly parallel, in fact, to that of Bordeaux – which is why these blends have been around since the infancy of discovery of the Margaret River wine region. This Sauvignon Blanc & Semillon blend displays a good acid profile with a percentage given treatment and time in oak, which offers structure, longevity and potential. If you drink this blind you would not guess its age; instead you can appreciate a wine full of character.This producer is renowned for holding wines back ready for release for this very reason. This graceful SBS is no exception. Here is an opportunity for you to sample a well-structured mature wine - grow and develop your palate. Good acid profile with a percentage given treatment and time in oak, which offers structure, longevity and potential. If you drink this blind you would not guess its age; instead you can appreciate a wine full of character. Therein lies the beauty of a well-made wine and the journey of our palate development. Explore & Expose your palate, it is always worth it. The best part is to watch a wine develop and believe me this wine isn’t over the hill yet, it has another few years to go. That’s another plus point of a well-made wine: you can keep the conversation going. Its sister from 2005 is still going strong.

Forester Estate Sauvignon Blanc has clean aromas with underlying richness and varietal fruit characters of lychee and passionfruit. There's a subtle hint of blackcurrant along with lime and well integrated cedar oak. There is a herbaceous thread through the wine of pea shell and nettle along with underlying wood smoke. On the palate, full and textured with a rich creamy texture. There is lychee, lemon thyme, nettle, roasted red capsicum and passionfruit along with balanced cedar oak and wood smoke.

Since taking over the reigns at Cullen in 1989, Vanya Cullen has taken this esteemed winery to new heights including winning for herself the Gourmet Wine Traveller Winemaker of the Year honours along the way. The Mangan Vineyard Sauvignon Blanc Semillon is the sibling to the Cullen Vineyard version and shares the same level of elegance and flavour precision. Add to that precision an added layer of complexity and texture on the palate and you have what many consider to be Western Australia's premier 'classic dry white'.

An easy drinking ‘classic’ Margaret River wine style with wonderful purity – crunchy, fruit driven, lip-smacking dry with crisp acidity, subtle texture from the barrel ferment component yet with and a clean refreshing finish.The vibrant bouquet exhibits fresh passionfruit and citrus characters, with dried herbs and hints of lemon sherbet in the background. Some subtle barrel ferment complexity is also evident. Medium bodied, the zesty palate offers freshly squeezed lemon/lime flavours combined with tropical fruits and a touch of spice. An easy drinking ‘classic’ Margaret River wine style with wonderful purity – crunchy, fruit driven, lip-smacking dry with crisp acidity, subtle texture from the barrel ferment component yet with and a clean refreshing finish. A ‘drink now’ style - best consumed while bright and youthful.

Voyager Estate in the Margaret River seem to have a mortgage on this style! An attractive herbal edge on the nose is supported by a lemony/minerally palate with terrific acid and length.