This Pinot Grigio is sourced from the Frasca's Lane Vineyard in Victorias cool climate King Valley. The wine displays fresh, lifted aromas of pear, apple and florals followed by a generous palate of pear, apple and honeydew with mineral and citrus accents and a crisp, clean finish.

A popular bubbly on cafe lists around the country because it's an easy-drinking style with some intriguing straw characters, a hint of yeast, clean flavours, and balanced acidity.

This wine displays the depth and balance for which this variety has developed a cult wine personality following. On the nose it displays aromas of guava, citrus and subtle marjoram spice. Wrapping around a core of chalky minerality are flavours of nectarine, citrus, melon and hazelnuts. Bringing it all together is a bitter almond character that complements the savoury and textured finish. Drink now or be rewarded with cellaring for up to 10 years.

A citrus spectrum with the added complexity of hazelnut, pinenut, basil and pear. No surprise then that pesto is a perfect match.

The nose displays apple blossom, green apple, and nectarine, along with strong aromas of white peach with a slight textural and richness through to the palate leaving pronounced acidity, a character typical of cool climate vineyards

Brown Brothers were one of the first Australian producers to embrace this aromatic and vibrant variety. The Italian heritage allows this 'Grigio' to be true to its Meditteranean roots producing flavours of lifted aromas of citrus and pear that follow onto the palate which is crisp, dry and mouthfilling.

Sourced from the upper reaches of the King Valley. Fresh and crunchy. Classic grassy notes, asparagus spears and green passionfruit pulp aromas on the nose. The palate is immediately crisp, crunchy and fresh and shows flavours of citrus, gooseberries, passionfruit and river stones. All comes together with a crisp yet textural finish! Vegan friendly.