The Taittinger Champagne house in Rheims was founded in 1734, and this recent, fine-bubbled descendant echoes that distinguished history. The brilliant body is golden yellow in colour. The bubbles are fine, while the foam is discreet yet lingering. The nose, very open and expressive, delivers aromas of fruit and brioche. It also gives off the fragrance of peach, white flowers (hawthorn, acacia) and vanilla pod. The entry onto the palate is lively, fresh and in total harmony. This is a delicate wine with flavours of fresh fruit and honey. Taittinger Brut Réserve, which acquires its maturity during three and four years ageing in the cellar, offers excellent aromatic potential.

Veuve Clicquot Brut Yellow Label Champagne Nv. A Champagne from the fuller-bodied school with flavours of buttered toast, brioche and biscuit to complement the ever present fine acidity and flavour length that is a trademark.

Founded in 1818 through the marriage of Nicolas Francois Billecart and Elisabeth Salmon, the Champagne house of Billecart-Salmon is one of the few still owned by the original family. Located in Mareuil-ser-Ay, the house is one of the Grande Marque Champagnes. Sleek acidity firms this tightly meshed 2007, a racy frame for flavors of crème de cassis, toast, ground ginger and candied lemon zest. Long and minerally on the finish.

A beautiful golden-yellow colour, with a foaming necklace of tiny bubbles. The nose is initially reminiscent of white fruits and raisins, then of vanilla and later of brioche. A fine balance between the fruity aromas coming from the grape varieties and the toasty aromas following the ageing in the bottle. Be sure to impess with this (1.5 ltr) Magnum. Limited Stock | Simply click on the Click & Collect Icon and type in your postcode for your nearest store with availability.

'THIS is another of the French and famous brands that deliver crystal-clear, finely-honed aperitif styles. The vintage pinkie delivers a whole set of characters that serious Champagne lovers fully appreciate including aldehyde, flint and anise spice. - Herald Sun, Melbourne, 12 Feb 2013

Many Champagne lovers consider our "Chardonnay Vintage" to be a veritable "jewel"... This exquisite Blanc de Blancs is delicate, pristine, pure and precise, made entirely from Chardonnay grapes and the most elegant of the Champagne cuvees. A fine and elegant nose of white flowers and fruits, it offers flavours of brioche and toasted almonds and a dry and enlivening finish. The perfect aperitif wine for its ability to satiate the senses and prepare the appetite for the meal ahead.

This unique champagne from Henri Abele has a beautiful salmon-pink hue, which opens to powerful red fruit aromas, gradually giving way to spicy notes. Delicate on entry to the palate, the Pinot Noir comes through beautifully, revealing a powerful, robust and supple champagne. The complex, long-lingering finish completes the balance of this outstanding cuve, ideal for those very special occasions.