Pale straw with green hues. This wine has delicate flavours of pears, almond with a savoury textural palate with a citrus pith finish. Pears and white flowers on the nose.

While the Rutherglen region is most famous for bold reds and fortified wines, they are quickly making a name for their alternative white varieties such as this tasty Fiano. Vibrant pale yellow in appearance. Sea spray, guava and lemon aromas. Ripe and juicy entry with wet rock and almond notes under pear and melon core flavours, well-balanced acidity, and a long, savoury finish.

Brown Brothers Patricia Chardonnay is an elegant style balancing natural acidity with intense fruit flavour. Named in honour of Patricia Brown, the fruit for this exceptional white wine consists of 57% from the Brown Brothers Whitlands vineyard and the balance from Coombe Farm vineyard located in the Yarra Valley. The Yarra Valley experiences cool ripening conditions just like the Whitlands vineyard. The vineyard selection contributes to a tight style with wonderful fig and mealy characters typical of a cool climate Chardonnay.

Durif achieves cult-like status among those who enjoy its dense concentrated charm. Intense aromas of dark berry fruits and liquorice notes are perfectly married with a rich and ripe palate.

d'Arenberg Hermit Crab Viognier Marsanne has medium golden colour leads to a sweetly ripe nose of apricots and honeysuckle. The palate is big textual and warmish with sweet apricot and stewed pear flavours. Perfect with red duck curry.

King Valley is well known for producing some of the country's best PG and this well made example from regional experts Nugan Estate shows why.Bright mid yellow. Varietal green apple and pear. Bright and fresh with clean, dry and savoury white and yellow fruits, hints of fresh and dried herb and crunchy, minerally acidity. A good example of the variety that's great with or without food.

The undisputed authority on Viognier in Australia, Louisa Rose at Yalumba produces a Viognier as part of their Y Series range that has a powerful nose filled with tropical fruit, and a rich, flavoursome, zesty palate to match. Completed by a crisp, lingering finish.

Italian pioneers in the King Valley region of Northeastern Victoria, Dal Zotto have produced a Pinot Grigio of class and style here. Displaying aromatics of blossom, honeysuckle and pear, this fresh, lively wine finishes dry with good acidity.