Petaluma Croser is one of the true premium quality sparklings produced in Australia. This Croser is subtle and refined on the nose and supported by lovely melony fruit on the palate and a clean crisp finish. Sourced from fruit high in the Adelaide Hills, Croser is the perfect aperitif style sparkling.

Variety: 65% Chardonnay, 35% Pinot Noir. Colour: Pale salmon Straw Bouquet: Delicate aromas of citrus blossom, nectarine and white peach. Palate: Layered creamy soft palate with vibrant bead. Underlying mineral acidity carrying hints of citrus and stone fruit finishing with clean, crisp acidity.

Very pale salmon with faint copper tinges in colour with Strawberry blossom, peaches, lemon citrus zest and hints of white cherries are vibrantly displayed on the nose. This is complimented by the secondary fermentation characters of yeast and bread dough adding mouth-filling creaminess.

This latest release from Petaluma Croser is a non vintage sparkling wine. The classic blend of Pinot Noir and Chardonnay offers a delicate bouquet of fresh citrus and white peach with a light yeastiness on the nose. Persistence bubbles with a dry long finish.

Pale Straw in colour. The wine has a lifted, delicate nose with fresh lemon zest, green apple and pear notes whichare enhanced by a subtle savoury complexity. The palate is fresh, fruit driven with a fine persistent bead. Layers of cream and softness, derived from the bottle fermentation are complemented by the crisp, clean finish.

Bright Pale Straw with lifted fresh green apple and white stone fruits.Notes of apple and white peach with a clean fresh finish onthe palate. Enjoy with canapes and entrees.

Aged for extended time on its yeast lees, it has complex fruit and with ageing is still fresh with strawberries, cherries and Granny Smith apples. Combined with nutty marzipan brioche and beautifully complex creamy mousse, this is a stunning Sparkling white wine by Croser. Limited Stock | Available in selected stores only.

Niccolo Prosecco is made in the traditional Frizzante method. It finishes dry on the palate with a balanced acidity and showcases a vibrant palate of citrus, nashi pear and fresh apples. Add Niccolo to make your favourite Spritz or Bellini .... or simply drink it 'nude' as it is intended to be.