Marc Bredif

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Domaine Pichot Vouvray

Located in the heart of France's Loire Valley is the appellation of Vouvray where Chenin Blanc is at home. Fantastic aromas of pear, spice and hint of honey and chalkiness with a palate of elegant texture and purity.

Paul Conti Chenin Blanc

The bouquet exhibits lifted tropical fruit flavours with hints of citrus. A generous round palate is enhanced by fresh natural acidity and a long clean finish.

Domaine Vigneau-Chevreau Silex Vouvray

This Vigneau Chevreau Silex 2013 is a real charmer. Organically grown on the valley's famed, superior silex, or flint flecked limestone soil, renowned for its gunflint scent, this 100% hand-picked chenin blanc Vouvray has quality in spades. Its subtlety smoky, tart, floral, apple and grapey finesse makes it a perfect aperitif.

Badenhorst Secateurs Chenin Blanc

The grapes are handpicked with great care and chilled overnight in a cold room. The following day they are whole bunch pressed to a settling tank. These vineyards were picked over about 10 days and each day fresh juice was added to the already fermenting wine.

Domaine des Aubuisieres Vouvray Cuvee de Silex

Bernard Fouquet, a quiet-spoken man, is making some of the most serious Vouvray of the last few vintages. He is now regarded in France and the international press as one of the top three Vouvray producers. No one succeeds better than Bernard in capturing the mineral tones unique to Vouvray’s soil, with the marvelous balance of explosive fruit and titillating sensation of the Chenin Blanc grape.